5-Minute Microwave Nutella® Cake

A little chocolate hazelnut cake in a mug is ready in only minutes so you can make yourself a treat anytime you get the craving.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 475 Calories

Ingredients

• 1 egg
• 3 tablespoons milk
• 3 tablespoons vegetable oil
• 2 tablespoons unsweetened cocoa powder, or more to taste
• 2 tablespoons chocolate-hazelnut spread (such as Nutella®), or more to taste
• 0.5 teaspoon salt
• 0.5 teaspoon vanilla extract
• 0.25 cup white sugar
• 0.25 cup self-rising flour

Recipe Instructions

Step 1

Stir self-rising flour, sugar, egg, vegetable oil, milk, cocoa powder, chocolate-hazelnut spread, salt, and vanilla extract together in a large mug until batter is smooth.

Step 2

Cook in microwave oven on full power until the cake has risen in the mug and is set in the center, 1 1/2 to 2 1/2 minutes.