This is a simple recipe for air-fried chicken strips that are crunchy on the outside, tender on the inside, and packed full of flavor.
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
236 Calories
Recipe Instructions
Step 1
Combine flour, paprika, parsley, seasoned salt, and pepper in a large bowl. Beat egg in a separate bowl.
Step 2
Dredge each chicken strip first in the seasoned flour, then in beaten egg, then back in the seasoned flour.
Step 3
Place as many strips in the basket as you can without overcrowding. Lightly mist the tops of the strips with cooking spray. Cook for 8 minutes. Flip strips over and lightly mist the tops with more cooking spray. Cook for 8 minutes more. Repeat with any remaining strips.
Step 4
Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.