Air Fryer Sausage

Air-fry your sausage for a crispy exterior and a soft interior. This recipe works for either fresh or frozen sausage.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 210 Calories

Ingredients

• 1 (12 ounce) package pork link sausages (such as Farmer John®)

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Place sausage links in the air fryer basket in one layer. You might need to work in batches, depending on the size of your air fryer.

Step 3

Air-fry until sausages start to brown, 4 to 6 minutes. Flip sausage and air-fry until sausages are no longer pink in the center, an additional 3 to 5 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).