Air Fryer Spinach and Feta Casserole

A simple, tasty dish made in the air fryer. No one will ever guess there is cottage cheese in this creamy spinach casserole.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 211 Calories

Ingredients

• 2 tablespoons all-purpose flour
• 2 eggs, beaten
• ⅛ teaspoon ground nutmeg
• 2 tablespoons butter, melted
• 1 cup cottage cheese
• 1 ½ teaspoons onion powder
• ¼ cup crumbled feta cheese
• cooking spray
• 1 clove garlic, minced, or more to taste
• 1 (13.5 ounce) can spinach, drained and squeezed

Recipe Instructions

Step 1

Preheat an air fryer to 375 degrees F (190 degrees C). Grease an 8-inch pie pan with cooking spray and set aside.

Step 2

Combine spinach, cottage cheese, eggs, feta cheese, flour, butter, garlic, onion powder, and nutmeg in a bowl. Stir until all ingredients are well incorporated. Pour into the prepared pie pan.

Step 3

Air fry until the center is set, 18 to 20 minutes.