Air Fryer Teriyaki Snap Peas and Mushrooms

Try these easy air fryer teriyaki snap peas and mushrooms that go great with grilled steak, chicken, or pork.

• Preparation Time: 5 mins
• Cooking Time: 12 mins
• Total Time: 17 mins
• Calories: 67 Calories

Ingredients

• 2 teaspoons olive oil
• 3 tablespoons teriyaki sauce
• 1 (8 ounce) package fresh sugar snap peas
• ½ (8 ounce) package mushrooms, sliced

Recipe Instructions

Step 1

Preheat an air fryer to 400 degrees F (200 degrees C).

Step 2

Combine snap peas, mushrooms, teriyaki sauce, and olive oil in a large bowl; stir until evenly combined. Transfer vegetable mixture to the air fryer basket. Air fry for 12 minutes, shaking halfway through cook time.