Alan's Pie Crust

I have tried several pie crust recipes, but they just did not turn out right. So I changed the quantities and added and took away some ingredients and made a delicious pie crust. This recipe has never failed me.

• Calories: 120 Calories

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt
• ⅓ cup water
• ⅓ cup butter
• ¼ cup lard

Recipe Instructions

Step 1

Mix the flour and the salt in a large bowl. Add the butter or margarine and lard; mix with hands until crumb like texture is achieved. Mix in the water. Pat into a ball, and wrap in wax paper. Refrigerate for at least two hours.