Amish Bread

My husband's ancestors were Amish and Mennonite. This delicious Amish white bread recipe is adapted from an old Amish recipe, but it's made in a bread machine.

• Preparation Time: 5 mins
• Cooking Time: 55 mins
• Total Time: 60 mins
• Calories: 58 Calories

Ingredients

• ½ teaspoon salt
• ¼ cup white sugar
• 1 teaspoon active dry yeast
• 1 ⅛ cups warm water
• ¼ cup canola oil
• 2 ¾ cups bread flour

Recipe Instructions

Step 1

Remove loaf from the machine after the cycle is done.

Step 2

Place flour, oil, yeast, sugar, salt, and warm water into a bread machine in the order listed, or follow the order recommended by your manufacturer if different.

Step 3

Select White Bread cycle.

Step 4

When dough has gone through one rise cycle and the second kneading cycle is beginning, turn the machine off. Select White Bread Cycle again, this time letting it go through the full cycle.