Amish Friendship Bread III

This recipe calls for lots of cinnamon with nuts and apples, making a sweet and spicy bread with a little crunch.

• Preparation Time: 20 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 10 mins
• Calories: 209 Calories

Ingredients

• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 1 cup white sugar
• 1 cup chopped walnuts
• 3 eggs
• 1 ½ teaspoons ground cinnamon
• 1 tablespoon vanilla extract
• 1 teaspoon salt
• 2 teaspoons baking powder
• ⅔ cup vegetable oil
• 1 cup Amish Friendship Bread Starter
• 2 apples - peeled, cored and finely chopped

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. Sift together flour, sugar, baking powder, cinnamon, baking soda and salt, set aside

Step 2

In a large mixing bowl, stir together the Amish Friendship Starter, eggs, oil and vanilla. Gradually stir in the sifted ingredients until just blended. Finally stir in the chopped nuts and apples. Divide the batter evenly between the two prepared pans.

Step 3

Bake at 350 degrees for 50 minutes, or until a toothpick inserted into the center of a loaf comes out clean.