This cookie is a very soft sugar cookie that is made with a batter rather than a dough, but is really good.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
85 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Mix together vegetable oil (yes, 1 1/2 cups of vegetable oil), sugar and eggs. Mix in the flour, baking soda, baking powder, buttermilk, salt and vanilla.
Step 3
Pour teaspoon-sized amounts of batter onto cookie sheets, leaving plenty of room in between. These cookies will puff up and get large.