Apple Dump Cake

Apple Dump Cake

Use this apple cinnamon dump cake recipe to make a delicious dessert with pie filling and muffin mix.

Preparation Time
10 mins
Cooking Time
20 mins
Total Time
30 mins
Calories
145 Calories

Recipe Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Step 2
Bake in the preheated oven until golden brown, about 20 minutes.
Step 3
Mix together apple pie filling and cinnamon in a large bowl; pour into the prepared dish. Sprinkle muffin mix over apples.
Step 4
Melt butter in a small saucepan over medium heat, then pour evenly over the top of cake. Sprinkle with additional cinnamon if desired.
Apple Dump Cake

Ingredients

  • 1 (21 ounce) can apple pie filling
  • 1 (18.25 ounce) package apples and cinnamon muffin mix
  • 0.5 cup butter
  • 0.5 teaspoon ground cinnamon, or to taste

Categories

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