Awesome Broccoli Casserole

This is a recipe that my grandmother gave me and I improved it (no offense, Grandma).

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 372 Calories

Ingredients

• ¼ cup butter, melted
• 1 (16 ounce) container sour cream
• 2 (10 ounce) packages chopped frozen broccoli, thawed
• 1 (15.25 ounce) can whole kernel corn, drained
• 1 large onion, diced
• 1 (10.75 ounce) can condensed cream of broccoli soup
• 2 cups shredded Cheddar cheese, divided
• 1 (6 ounce) package herb-seasoned dry bread stuffing mix

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, mix together broccoli, corn, and onions. Stir in sour cream, soup, and 1/4 cup shredded cheese. In a separate bowl, toss together stuffing mix and melted butter. Spread broccoli mixture into a 2 quart casserole dish and cover with stuffing mix.

Step 3

Bake in preheated oven for 30 minutes, or until heated through and browned on top. Sprinkle remaining 1 3/4 cups cheese on top and bake an additional 5 minutes, until cheese is melted and bubbly.