Bacon Crackers

These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 204 Calories

Ingredients

• 1 pound brown sugar
• 1 (16 ounce) package buttery round crackers
• 1 pound sliced bacon, cut into thirds

Recipe Instructions

Step 1

Preheat oven to 250 degrees F (120 degrees C).

Step 2

Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all.

Step 3

Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm.