Baked Bacon Jalapeno Wraps

Jalapenos are stuffed with cream cheese, wrapped with bacon, baked, and then finished on the grill.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 94 Calories

Ingredients

• 1 (8 ounce) package cream cheese
• 12 fresh jalapeno peppers, halved lengthwise and seeded
• 6 slices bacon, cut into halves

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Preheat an outdoor grill for high heat, and lightly oil the grate.

Step 3

Spread cream cheese into jalapeno pepper halves; wrap each with a piece of bacon. Secure the bacon with toothpicks to prevent unraveling while baking. Arrange wrapped jalapeno peppers onto a baking sheet with cream cheese side facing down.

Step 4

Bake in preheated oven for 10 minutes, turn, and continue cooking until the bacon is completely browned, about 10 minutes more.

Step 5

Transfer jalapeno wraps to preheated grill; cook until the bacon is crisp, 2 to 3 minutes per side.