Baked S'mores Dip

You don't need a campfire to make this baked s'mores dip with warm milk chocolate and gooey marshmallows served on top of graham crackers.

• Preparation Time: 10 mins
• Cooking Time: 9 mins
• Total Time: 19 mins
• Calories: 465 Calories

Ingredients

• 2 tablespoons milk
• 6 (1.5 ounce) bars milk chocolate candy bars (such as Hershey's®)
• 12 marshmallows
• 2 (4.8 ounce) packages graham crackers

Recipe Instructions

Step 1

Preheat oven to 450 degrees F (230 degrees C).

Step 2

Break chocolate bars into a saucepan over low heat. Add milk. Heat, stirring constantly, until chocolate is melted, about 5 minutes. Pour into 8-1/2x6-1/2-inch casserole dish. Arrange marshmallows over melted chocolate.

Step 3

Bake dip in the preheated oven until marshmallows are golden brown, 4 to 7 minutes.

Step 4

Serve dip with graham crackers.