Banana Bread

Two small loaves of simple banana bread are easily had with this quick recipe.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 145 Calories

Ingredients

• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup white sugar
• 1 ½ cups all-purpose flour
• 2 eggs, beaten
• ¼ cup butter, melted
• 3 bananas, mashed

Recipe Instructions

Step 1

Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).

Step 2

In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into prepared pans.

Step 3

Bake at 350 degrees F (175 degrees C) for 1 hour, or until a wooden toothpick inserted in the center comes out clean.