Banana Bread

This is the best banana bread recipe that yields two small loaves of simple quick bread that your whole family will love, and share.

• Preparation Time: 15 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 15 mins
• Calories: 145 Calories

Ingredients

• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup white sugar
• 1 ½ cups all-purpose flour
• 2 eggs, beaten
• ¼ cup butter, melted
• 3 bananas, mashed

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 7x3-inch loaf pans.

Step 2

In one bowl, whisk together flour, baking soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into the prepared pans.

Step 3

Bake in the preheated oven for 1 hour, or until a wooden toothpick inserted in the center comes out clean.