Banana Chai Bread

A few splashes of your favorite chai (spiced Indian tea) add a complex spiciness to this banana bread. And non-fat cream cheese adds rich flavor without the guilt.

• Calories: 164 Calories

Ingredients

• 2 eggs
• 1 ¾ cups all-purpose flour
• ½ teaspoon salt
• ¾ cup white sugar
• 1 tablespoon baking powder
• ¾ cup mashed bananas
• ½ cup lowfat cream cheese
• ¼ cup brewed chai tea

Recipe Instructions

Step 1

In a medium bowl mix together flour, baking powder, and salt.

Step 2

In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.

Step 3

Pour mixture into a greased 9x5 inch loaf pan.

Step 4

Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.