Banana Macadamia Nut Bread

Mellow, buttery macadamia nuts add a Hawaiian touch to a banana yeast bread for the bread machine.

• Preparation Time: 5 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 5 mins
• Calories: 224 Calories

Ingredients

• 1 egg
• 3 tablespoons white sugar
• 3 ¼ cups bread flour
• 2 tablespoons margarine, softened
• 1 ¼ teaspoons salt
• ⅔ cup warm water (110 degrees F/45 degrees C)
• ¾ cup mashed bananas
• ½ cup chopped macadamia nuts
• 2 ¾ teaspoons active dry yeast

Recipe Instructions

Step 1

Place ingredient in bread machine in order suggested by your manufacturer. Select sweet bread setting and light crust. Add macadamia nuts when indicated by your manufacturer.