Barbara's Chocolate Jello

You can whip up a rich, creamy chocolate gelatin dessert with just a few pantry items. Just blend and chill.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 164 Calories

Ingredients

• 3 tablespoons unsweetened cocoa powder
• ½ cup water
• 1 cup sweetened condensed milk
• ¾ cup heavy whipping cream
• 1 cup evaporated milk
• 3 tablespoons unflavored gelatin

Recipe Instructions

Step 1

Blend sweetened condensed milk, evaporated milk, cream, and cocoa in a blender until completely smooth. Sprinkle gelatin over water in a small saucepan; let stand for 5 minutes to soften. Place gelatin mixture over low heat and stir until gelatin is dissolved; pour mixture into blender and pulse several times to combine.

Step 2

Pour gelatin mixture into preferred gelatin mold; chill until set, 1 to 1 1/2 hours. Unmold and serve.