Basic Chocolate Buttercream Icing

Basic Chocolate Buttercream Icing

This rich chocolate buttercream frosting has a smooth and creamy texture that's easy to work with, and perfect for decorating any cake or cupcakes!

Preparation Time
10 mins
Total Time
10 mins
Calories
154 Calories

Recipe Instructions

Step 1
Beat butter and 1/4 cup cocoa powder together in a bowl with an electric mixer on low until light and fluffy. Gradually add milk, remaining 1/4 cup cocoa powder, and vanilla extract; beat until smooth. Add confectioners' sugar, about 2 tablespoons at a time, until desired consistency is reached.

Ingredients

  • 1 tablespoon vanilla extract
  • 1 (16 ounce) package confectioners' sugar, sifted
  • 0.33333334326744 cup milk
  • 0.33333334326744 cup butter, at room temperature
  • 0.5 cup unsweetened cocoa powder, divided

Categories

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