Basil Aioli

This basil aioli turns mayonnaise into something special by blending it with fresh basil, lemon, and garlic in this easy recipe for a delicious dip.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 150 Calories

Ingredients

• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh garlic
• 0.66666668653488 cup chopped fresh basil
• 1.5 cups mayonnaise
• 1.5 teaspoons lemon zest

Recipe Instructions

Step 1

Combine mayonnaise and basil in a food processor; blend until mixed and mayonnaise turns slightly green. Add garlic; process until well blended. Add lemon juice and zest; process until well mixed, 30 to 45 seconds.

Step 2

Transfer to a bowl and cover. Chill until flavors combine, about 1 hour.