Basil Pesto Hummus

Take homemade hummus to the next level with a simple addition of store-bought basil pesto; you'll enjoy the slight green tinge - and taste!

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 94 Calories

Ingredients

• ½ teaspoon salt
• ½ cup olive oil
• ½ cup lemon juice
• 1 tablespoon chopped garlic
• ½ cup tahini
• ½ cup basil pesto
• 2 (15 ounce) cans chickpeas, drained and rinsed

Recipe Instructions

Step 1

Blend chickpeas, tahini, lemon juice, basil pesto, olive oil, garlic, and salt in a blender until well combined.