Beef and Cheese Ball

No cooking required on this hearty hors d 'oeuvre -processed, dried beef delivers all the flavor in an instant.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 106 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 tablespoon Worcestershire sauce
• 1 small white onion, chopped
• 5 ounces dried beef
• 1 small finely chopped green bell pepper
• 1 teaspoon onion juice

Recipe Instructions

Step 1

In a medium-sized mixing bowl, combine cream cheese, 2/3 of the beef, onion, green bell pepper, Worcestershire sauce, and onion juice. Mix well and shape mixture into a ball. Using the reserved beef, coat the rest of the ball with beef.