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Beer Cookies
Beer Cookies
Cookies made with beer!
Calories
74 Calories
Recipe Instructions
Step 1
Cream together the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to form a soft dough.
Step 2
Drop by teaspoonfuls and top with a walnut piece.
Step 3
Bake 12-15 minutes at a 350 degree F (175 degrees C) oven until lightly brown. Cool one minute on cookie sheet and remove to wire rack.
Ingredients
2 cups all-purpose flour
½ cup packed brown sugar
½ cup butter
½ cup chopped walnuts
½ teaspoon baking soda
1 teaspoon ground cinnamon
1 ¼ cups room temperature beer
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Desserts
Cookies
Drop Cookie Recipes
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