Big Game Heroux Dip

This is a nice creamy and spicy dip. It's just perfect for dipping potato or corn chips while watching football. I say serving size is 12, but I have found that some football fans can consume a quarter of this recipe in 1 hour. If this is the only dip you have for a 3 hour game and you have 4 munchers, than you will need to increase the serving size to 24 servings.

• Preparation Time: 5 mins
• Cooking Time: 1 mins
• Total Time: 6 mins
• Calories: 279 Calories

Ingredients

• ½ teaspoon ground ginger
• 1 tablespoon white sugar
• 3 tablespoons lemon juice
• ½ teaspoon ground allspice
• 1 tablespoon dried basil
• 2 teaspoons onion powder
• 1 tablespoon paprika
• 1 tablespoon dried parsley
• 2 teaspoons garlic powder
• ¼ teaspoon ground turmeric
• ½ teaspoon cayenne pepper
• 2 cups mayonnaise
• 2 teaspoons celery salt
• 1 tablespoon prepared yellow mustard
• 3 tablespoons horseradish sauce
• 1 teaspoon finely ground black pepper
• 2 tablespoons dried chives
• ¼ teaspoon monosodium glutamate (MSG) (Optional)
• 1 ½ tablespoons dried cilantro

Recipe Instructions

Step 1

Stir together the chives, basil, paprika, sugar, parsley, onion powder, garlic powder, celery salt, cilantro, pepper, allspice, ginger, cayenne pepper, turmeric, monosodium glutamate, and lemon juice in a microwave-safe bowl.

Step 2

Cook in the microwave on High for 30 seconds.

Step 3

Stir in the horseradish sauce and mustard; allow to cool 5 minutes; fold in the mayonnaise. Chill in refrigerator at least 30 minutes.