These burgers are easy, different, and deee-licious. Ground round is mixed with tuna, onion and sweet relish to form a burger that is sure to delight your senses. These can also be fried in a non-stick skillet without any oil.
Preparation Time
1 mins
Cooking Time
15 mins
Total Time
16 mins
Calories
372 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium-high heat. When grill is hot, lightly oil the grate.
Step 2
In a large bowl, mix together the ground beef, tuna, onion, and relish. Season with seasoning salt and pepper to your liking. Form the meat mixture into 6 patties.
Step 3
Place patties on the hot grill, and cook for 6 to 9 minutes on each side, or until cooked through. Serve on buns with the usual toppings.