Black Garlic Mayonnaise

A delicious sweet, garlicky version for regular mayonnaise using black garlic. Use it in any dish that you would use mayonnaise.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 88 Calories

Ingredients

• 2 teaspoons lemon juice
• 1 teaspoon white vinegar
• 1 large pasteurized egg, at room temperature
• 1 clove black garlic
• 0.25 teaspoon salt
• 0.25 teaspoon Dijon mustard
• 0.25 cup extra-virgin olive oil
• 0.25 cup coconut oil, melted

Recipe Instructions

Step 1

Place egg, coconut oil, olive oil, garlic, lemon juice, vinegar, mustard, and salt into a wide mouth jar. Using an immersion blender, blend until ingredients begin to emulsify, 30 to 45 seconds.