Blue Cheese Cake

A wonderful appetizer that has an impressive presentation. You can make this up ahead of time. It's something you don't see often.

• Preparation Time: 20 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 20 mins
• Calories: 207 Calories

Ingredients

• ¼ teaspoon salt
• ½ cup chopped walnuts
• 3 eggs
• 1 cup sour cream
• 2 tablespoons butter
• ¼ cup all-purpose flour
• 16 ounces cream cheese, softened
• ½ cup chopped green onion
• 8 ounces crushed cheese flavored crackers
• 8 ounces blue cheese
• ¼ cup picante sauce

Recipe Instructions

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Step 2

Butter an 8 inch spring form pan. Sprinkle cracker crumbs on bottom and sides.

Step 3

In a mixing bowl, combine the cream cheese, blue cheese, eggs, flour, salt, picante sauce and sour cream. Slowly stir in the onions. Pour the mixture into the pan. Sprinkle the walnuts on top.

Step 4

Bake in the preheated oven 1 hour. Chill overnight. Serve at room temperature on crackers.