Blueberry Walnut Bread

Though you still need to mix by hand, this recipe is intended for the bread machine. The lemon zest heightens the blueberry flavor.

• Preparation Time: 10 mins
• Cooking Time: 60 mins
• Total Time: 1 hr 10 mins
• Calories: 209 Calories

Ingredients

• 2 eggs
• 1 cup white sugar
• ½ cup chopped walnuts
• ½ cup milk
• ½ teaspoon baking soda
• 2 ½ cups all-purpose flour
• 1 teaspoon salt
• 2 ½ teaspoons baking powder
• ⅓ cup margarine, softened
• 1 cup frozen blueberries, thawed, drained
• ½ teaspoon grated lemon zest (Optional)

Recipe Instructions

Step 1

In a large bowl, beat together the margarine, milk, eggs and sugar. Stir in the flour, baking powder, baking soda and salt. Carefully fold in the blueberries and walnuts. Fold in lemon zest.

Step 2

Spray bread machine pan with cooking spray. Pour mixture into bread machine pan and put pan into bread machine. Select Quick Bread/Cake cycle, and press Start. Check in 1 minute to see if mixture is well blended. Cook until cake cycle stops. Cool completely in bread machine pan before removing.