Bon Bons

Chocolate covered coconut and walnut candy.

• Preparation Time: 60 mins
• Total Time: 60 mins
• Calories: 836 Calories

Ingredients

• 1 cup chopped walnuts (Optional)
• 1 (14 ounce) can sweetened condensed milk
• 1 ½ cups butter
• 3 tablespoons shortening
• 2 pounds confectioners' sugar
• 1 (14 ounce) package flaked coconut
• 3 cups semi-sweet chocolate chips

Recipe Instructions

Step 1

Cream together butter, powdered sugar and coconut. Stir walnuts and condensed milk into the mixture. Roll into 1 inch balls and arrange on waxed paper covered cookie sheets. Refrigerate for at least 2 hours.

Step 2

Melt chocolate chips and shortening top of double boiler over medium-low heat. Working in small batches, dip balls in chocolate until covered. Place on waxed paper covered cookie sheets and refrigerate. When firm, store covered in refrigerator.