Broccoli and Ramen Noodle Salad

Broccoli and Ramen Noodle Salad

This broccoli slaw with ramen noodles, green onions, peanuts, sunflower seeds, and a simple cider vinegar dressing is crunchy, nutty, and delicious.

Preparation Time
15 mins
Total Time
15 mins
Calories
562 Calories

Recipe Instructions

Step 1
Combine slaw mix, broken noodles, and green onions together in a large salad bowl.
Step 2
Whisk sugar, vinegar, oil, and ramen seasoning packets together in a small bowl; pour over salad and toss to evenly coat. Refrigerate until chilled.
Step 3
Top with peanuts and sunflower seeds before serving.

Ingredients

  • 1 cup sunflower seeds
  • 1 bunch green onions, chopped
  • 2 (3 ounce) packages chicken flavored ramen noodles
  • 1 cup unsalted peanuts
  • 1 (16 ounce) package broccoli coleslaw mix
  • 0.25 cup vegetable oil
  • 0.5 cup white sugar
  • 0.33333334326744 cup cider vinegar

Categories

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