Broccoli Salad

Broccoli Salad

This easy broccoli salad, with crispy bacon, red onion, almonds, raisins, and a creamy, sweet, and tangy dressing, is perfect for holiday potlucks.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
374 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Place bacon in a deep skillet and cook over medium-high heat until evenly brown, 7 to 10 minutes; drain, cool, and crumble.
Step 3
Combine bacon, broccoli, onion, raisins, and almonds together in a bowl; mix well.
Step 4
To make the dressing: Mix mayonnaise, sugar, and vinegar together until smooth.
Step 5
Stir dressing into the salad until broccoli is evenly coated.
Step 6
Serve immediately or chill the salad before serving, as desired. Enjoy!

Ingredients

  • 1 cup mayonnaise
  • 2 tablespoons white wine vinegar
  • 2 heads fresh broccoli
  • 1 small red onion
  • 0.5 cup white sugar
  • 0.75 cup sliced almonds
  • 0.75 cup raisins
  • 0.5 pound bacon

Categories

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