Brookville Hotel Sweet and Sour Coleslaw

Brookville Hotel Sweet and Sour Coleslaw

An easy, 5-ingredient recipe for coleslaw from a famous Kansas restaurant doesn't need mayonnaise. Make the slaw ahead of time and let it chill for several hours before serving. It's great for a potluck.

Calories
252 Calories

Recipe Instructions

Step 1
Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors. Pour dressing over cabbage in a bowl, toss to combine, and refrigerate until thoroughly chilled, at least 2 hours.
Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw

Ingredients

  • 1 teaspoon salt
  • 1 cup heavy whipping cream
  • 0.66666668653488 cup white sugar
  • 0.33333334326744 cup distilled white vinegar
  • 1.5 pounds shredded cabbage

Categories

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