Brownie Bites with Peanut Butter Frosting

Quick and easy to make using simple ingredients, these baked brownie bites are covered with a smooth peanut butter frosting.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 154 Calories

Ingredients

• 2 eggs
• ½ cup peanut butter
• 1 teaspoon vanilla extract
• ½ cup vegetable oil
• ¼ cup milk
• 2 tablespoons water
• ¼ cup butter, softened
• 1 (18.25 ounce) package brownie mix
• cooking spray
• 2 cups powdered sugar

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Spray 36 mini muffin cups with cooking spray.

Step 2

Combine brownie mix, oil, water, and eggs in a bowl.

Step 3

Spoon batter into the prepared mini muffin cups, filling each 3/4 full.

Step 4

Bake in the preheated oven until a toothpick inserted into the center of a bite comes out clean, 15 to 18 minutes. Let cool in pan for about 30 minutes. Run a knife around the edges of each to remove; transfer to a wire rack to cool completely, 10 to 20 minutes more.

Step 5

Meanwhile, combine powdered sugar, peanut butter, milk, butter, and vanilla extract in a bowl. Mix frosting using an electric mixer until smooth. Frost cooled brownie bites using a knife or piping bag.