Bun Bars

A no-bake, peanut butter, chocolate, butterscotch and peanut bar.

• Calories: 1292 Calories

Ingredients

• 1 cup butter
• 2 cups semisweet chocolate chips
• 2 cups butterscotch chips
• 1 (3.5 ounce) package instant vanilla pudding mix
• 2 pounds confectioners' sugar
• 2 ½ cups creamy peanut butter
• ⅔ cup milk
• 3 cups salted peanuts

Recipe Instructions

Step 1

Melt butterscotch and chocolate chips and peanut butter until smooth on low to medium heat. Spread half of mixture into the bottom of 9 x 13 inch pan. Chill until hard in freezer.

Step 2

Melt butter, add instant pudding and milk, boil one minute. Add confectioners' sugar and mix well. It will look funny, but it will mix together.

Step 3

Put on top of chocolate layer. Chill in the freezer until hard.

Step 4

Add peanuts to rest of chocolate mixture and spread on top of vanilla layer. Chill in freezer 1 hour until set. Keep in refrigerator until served.