Cajun Potato Wedges

Seasoned potato wedges are baked in the oven instead of deep fried. A fun alternative to french fries.

• Preparation Time: 10 mins
• Cooking Time: 45 mins
• Total Time: 55 mins
• Calories: 258 Calories

Ingredients

• 3 tablespoons olive oil
• 4 baking potatoes
• 1 teaspoon minced fresh garlic
• 0.5 teaspoon paprika
• 0.25 teaspoon ground black pepper
• 0.25 teaspoon salt
• 1.5 teaspoons onion powder

Recipe Instructions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Grease a baking sheet.

Step 2

Cut each potato into 12 wedges; place in a large bowl. Toss potatoes with olive oil, garlic, salt, pepper, onion powder, and paprika. Arrange in a single layer on prepared baking sheet.

Step 3

Bake in preheated oven for 20 minutes. Turn potatoes over and continue baking until golden and crisp, 25 to 30 minutes longer.