Camembert Spread with Radishes

This simple cheese spread with Camembert and cream cheese gets color and spice from the radishes. Tastes great on crusty bread.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 116 Calories

Ingredients

• salt and freshly ground black pepper to taste
• 2 tablespoons cream cheese, softened
• 2 tablespoons alfalfa sprouts
• 2 scallions, thinly sliced
• 6 ounces soft Camembert cheese, cubed
• 5 tablespoons unsalted butter, at room temperature
• 5 radishes, finely chopped
• ½ teaspoon sweet paprika, or to taste

Recipe Instructions

Step 1

Mash Camembert in a bowl and mix with cream cheese, butter, radishes, and scallions. Season with paprika, salt, and pepper. Sprinkle with alfalfa to serve.