Cannoli Cream Dessert

Cannoli Cream Dessert

This cannoli-inspired parfait layers buttery graham cracker crumbs with smooth ricotta cheese and is topped with peaches and chocolate.

Preparation Time
15 mins
Total Time
15 mins
Calories
492 Calories

Recipe Instructions

Step 1
Stir together ricotta cheese, confectioners' sugar, and vanilla and almond extracts in a bowl until smooth.
Step 2
Mix graham cracker crumbs and melted butter together in a separate bowl.
Step 3
Spoon about 1/4 of the graham cracker mixture into 2 wine glasses.
Step 4
Layer about 1/4 the cheese mixture on top, then repeat the layers with the remaining cracker crumbs and ricotta cheese.
Step 5
Top with chopped peaches and grated chocolate. Chill until ready to serve.
Cannoli Cream Dessert
Cannoli Cream Dessert
Cannoli Cream Dessert
Cannoli Cream Dessert

Ingredients

  • ¼ cup confectioners' sugar
  • ½ teaspoon vanilla extract
  • ½ teaspoon almond extract
  • ½ cup graham cracker crumbs
  • 2 tablespoons butter, melted
  • 1 cup part-skim ricotta cheese
  • ¼ cup canned peach slices, drained and chopped
  • 2 tablespoons grated semi-sweet chocolate

Categories

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