A no-bake, jelly roll-like cookie made with cereal.
Calories
369 Calories
Recipe Instructions
Step 1
Melt together corn syrup and white sugar over low heat. When mixture bubbles, remove from heat and add peanut butter, butter or margarine, and crispy rice cereal.
Step 2
Grease cookie sheet and put wax paper (also greased) on cookie sheet. Spread cereal mixture on wax paper.
Step 3
To Make Filling: Mix together 1/3 cup butter or margarine, milk and confectioners' sugar. Stir in cocoa and mix well.
Step 4
Spread filling on cereal mixture and roll up as for jelly roll. Slice when cool. Store in refrigerator.