Cheese Grits

This recipe is a complement to any brunch or dinner. The name says it all--this dish is super cheesy and a little hot.

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 390 Calories

Ingredients

• 3 eggs
• ¾ cup margarine
• 6 cups water
• 2 teaspoons hot pepper sauce
• 2 teaspoons seasoning salt
• 1 (16 ounce) package processed American cheese, cubed
• 1 ⅓ cups hominy grits

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large pot, bring water to a rolling boil before adding the grits. Reduce the heat to low and stir while they thicken.

Step 3

When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt and hot sauce. Stir until the cheese has melted. Pour mixture into a 9x13 inch baking dish.

Step 4

Bake at 350 degrees F (175 degrees C) for 45 minutes. Cut the grits into squares and serve.