Cheese Loaf

Cheese is the star of this easy quick bread. Use for breakfast, an addition to any meal, or just as a snack!

• Preparation Time: 10 mins
• Cooking Time: 40 mins
• Total Time: 50 mins
• Calories: 244 Calories

Ingredients

• ½ teaspoon salt
• 3 cups all-purpose flour
• 4 teaspoons baking powder
• 1 ½ cups milk
• 2 tablespoons butter, melted
• 1 ½ cups shredded Cheddar cheese

Recipe Instructions

Step 1

Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.

Step 2

Stir together flour, baking powder, salt, and cheese in a large bowl. Mix in milk and melted butter. Stir to form a soft dough. Spoon dough into prepared pan.

Step 3

Bake in preheated oven, until a toothpick inserted in the center of the loaf comes out clean, about 34 to 40 minutes. Remove from pan to cool.