This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious.
Preparation Time
20 mins
Total Time
20 mins
Calories
317 Calories
Recipe Instructions
Step 1
In a medium bowl, mix together the Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended. Coat a ring shaped gelatin mold generously with cooking spray. Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
Step 2
Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.
Ingredients
¾ cup mayonnaise
1 pinch cayenne pepper
1 pinch garlic salt, or to taste
1 pound shredded Cheddar cheese
1 (10 ounce) package thin wheat crackers
1 (10 ounce) jar raspberry preserves
5 medium green onions, finely chopped (white parts only)