Cheesecake Dip

Cheesecake Dip

A sweet, creamy dip with just the right amount of vanilla. It is delicious with fruit, cookies, cakes and pretzels.

Preparation Time
15 mins
Total Time
15 mins
Calories
52 Calories

Recipe Instructions

Step 1
In a mixing bowl, combine the Neufchatel cheese, sugar, and milk. Mix thoroughly until well blended and smooth. Gently combine the frozen whipped topping and vanilla with the mixture. Serve chilled.
Cheesecake Dip

Ingredients

  • 1 teaspoon vanilla extract
  • 2 tablespoons white sugar
  • 2 cups frozen whipped topping, thawed
  • 3 ounces Neufchatel cheese
  • 3 tablespoons low-fat milk

Categories

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