Cherry Ham Glaze

This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. I glazed a ham for Thanksgiving with this, and my company couldn't get enough of it. I was out of ham by the next day!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 88 Calories

Ingredients

• ¼ teaspoon ground nutmeg
• 2 tablespoons light corn syrup
• ¼ teaspoon ground cloves
• 3 tablespoons water
• ¼ teaspoon ground cinnamon
• ¼ cup white vinegar
• 1 (12 ounce) jar cherry preserves

Recipe Instructions

Step 1

Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.

Step 2

Brush 1/4 to 1/3 cup of this glaze over your ham about 30 minutes before it is finished baking. Stir any ham drippings into the remaining glaze and serve alongside the sliced ham.