Cherry or Fruit Cobbler

Sweetened fresh cherries or other fruit are spooned onto a simple batter in this upside-down golden brown cobbler recipe that's a versatile summer treat.

• Preparation Time: 20 mins
• Cooking Time: 45 mins
• Total Time: 1 hr 5 mins
• Calories: 248 Calories

Ingredients

• 4 cups pitted cherries
• 0.5 teaspoon ground cinnamon
• 0.5 cup butter, softened
• 0.25 teaspoon ground nutmeg
• 1.25 cups milk
• 1.25 cups white sugar, or to taste, divided
• 1.25 cups baking mix (such as Bisquick ®)

Recipe Instructions

Step 1

Bake in the preheated oven until golden brown, 45 to 50 minutes.

Step 2

Preheat the oven to 350 degrees F (175 degrees C). Grease a (9-inch square) baking dish.

Step 3

Combine milk, baking mix, ¾ cup sugar, butter, cinnamon, and nutmeg in a large bowl; pour into the prepared baking dish.

Step 4

Stir cherries and remaining ½ cup sugar together in a bowl; spoon onto batter in the baking dish.