Chipotle Fiesta Chili

A fiesta of flavors with a hint of smokiness from chipotle peppers in adobo sauce in this chili with rice.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 223 Calories

Ingredients

• 1 (4 ounce) can diced green chiles
• 1 clove garlic, minced
• 1 onion, diced
• 1 tablespoon chopped fresh cilantro
• 2 teaspoons chili powder
• 2 teaspoons adobo sauce from chipotle peppers
• 1 (5.6 ounce) package Knorr® Fiesta Sides™ - Spanish Rice
• 1 pound lean ground turkey or chicken
• 1 chipotle chile, canned in adobo sauce
• 1 (15 ounce) can low-sodium tomato sauce
• 1 tablespoon onion, chopped
• 1 tablespoon Shredded cheese

Recipe Instructions

Step 1

Cook ground turkey and onion in a medium saucepan over medium heat; cook and stir until turkey is no longer pink and cooked through. Stir in garlic, chili powder, chipotle peppers with adobo sauce; stir until turkey is coated and fragrant. Drain excess fat from pan. Transfer mixture to a bowl.

Step 2

Using the same saucepan, prepare Knorr® Fiesta Sides™ - Spanish Rice according to package instructions. When the rice is cooked, add the ground turkey mixture, tomatoes, and green chiles; stir until heated through. Serve, if desired, with chopped cilantro, onion and/or shredded cheese.