Chocolate Chip Krispies

A chocoholic's dream! Everyone loves the crunch, but no one ever guesses what it is. People can't eat just one.

• Preparation Time: 30 mins
• Cooking Time: 10 mins
• Total Time: 40 mins
• Calories: 201 Calories

Ingredients

• 2 eggs
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 ½ teaspoons vanilla extract
• 1 teaspoon salt
• 2 cups crispy rice cereal
• 1 cup unsalted butter
• 4 cups semisweet chocolate chips
• 1 ⅓ cups packed light brown sugar
• 4 teaspoons water

Recipe Instructions

Step 1

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Step 2

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

Step 3

In a medium bowl, cream together the butter and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the water and vanilla. Combine the flour, baking powder, and salt, gradually stir into the creamed mixture. Fold in the chocolate chips and crispy rice cereal. Drop by rounded spoonfuls onto the prepared cookie sheet.