Chocolate Doodles

This recipe makes basic chocolate cookies in a quick and easy manner.

• Calories: 131 Calories

Ingredients

• 2 cups all-purpose flour
• 2 cups white sugar
• 2 teaspoons vanilla extract
• ¼ teaspoon salt
• ½ cup vegetable oil
• 2 teaspoons baking powder
• 1 cup confectioners' sugar
• 4 (1 ounce) squares unsweetened chocolate, melted
• 1 cup egg substitute

Recipe Instructions

Step 1

Chill several hours or overnight.

Step 2

Mix oil, melted chocolate, and sugar in a large mixing bowl. Blend in egg substitute or egg whites a little bit at a time. Blend in vanilla. Stir in salt, baking powder, and flour into oil mixture.

Step 3

Drop teaspoonfuls of dough into confectioners' sugar. Roll in sugar, then shape into balls. Place 2 inches apart on greased cookie sheet. Flatten with the bottom of a glass dipped in the confectioners' sugar. Bake 10 to 12 minutes at 350 degrees F (175 degrees C). Do not overbake.