Chocolate Ice Cream Mug Cake

This chocolate ice cream mug cake recipe is made with vanilla ice cream and cocoa powder. It's a creamy dessert that's ready in minutes in the microwave.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 178 Calories

Ingredients

• 1 teaspoon unsweetened cocoa powder
• 1 scoop vanilla ice cream
• 0.25 teaspoon baking powder
• 1.5 tablespoons all-purpose flour
• 0.33333334326744 cup vanilla ice cream, melted

Recipe Instructions

Step 1

Combine 1/3 cup melted vanilla ice cream, flour, and baking powder in a microwave-safe mug; stir in cocoa powder. Microwave until top of cake looks done, about 90 seconds. Top with 1 scoop vanilla ice cream.