Sweet chocolate chips, salty peanut butter, and crunchy cornflakes combine in this quick and easy, three-ingredient recipe for no-bake cookies.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
108 Calories
Recipe Instructions
Step 1
Line a baking sheet with waxed paper.
Step 2
Combine chocolate chips and peanut butter in a saucepan over low heat; cook and stir until melted, 2 to 3 minutes. Remove from the heat and stir in cornflakes until coated.
Step 3
Drop 12 spoonfuls of cornflake mixture onto the prepared baking sheet. Chill in the refrigerator until cool, about 30 minutes.
